There are few areas on any boat that are used for more diverse tasks than an offshore sailboat cockpit. Everything from lounging on a quiet day at anchor to handling a fast-moving emergency at sea with a bunch of sail up…in the black dark…in fog…with a ship bearing down on us.
Given that, picking a boat with a good cockpit layout is one of the most important parts of boat selection. Let’s look at what really matters.
In Part 1 I looked at induction electric cooking and concluded that for most cruiser usage profiles, particularly for us live-to-eat types, propane was still a better solution, and greener, too. So what about liquid fuels Alcohol, Kerosene and Diesel? Let’s take a look.
Three months ago I did some experimenting with induction cooking and wrote about it. And that spawned four more articles as I investigated the changes to a cruising boat’s electrical system required to support high loads like those from electric cooking. So now we can properly answer the original question, is electric cooking practical on a yacht?
These days there seems to be an endless fascination with yacht (both motor and sail) cockpit amenities, but we must never lose sight of a cockpit’s primary function: to be the command and control centre of a vehicle that operates in a potentially hostile environment.
In Part 1 we learned that it was inefficient, and often impossible, as well as potentially dangerous, to supply the high-load equipment, that so many cruisers seem to want, with a 12-volt system. And, further, that the solution to this problem is either to forgo all very high-current (amperage) gear, or select a boat with a 24-volt system. So let’s look at that.
These days we are seeing more and more gear added to boats, much of it AC supplied through inverters from the battery, that demands current (amperage) way higher than even dreamed of a decade ago. But will our electrical system buckle under the load? Here’s how to figure that out ahead of time.
Rigid vangs were once only seen on racing sailboats, but cruisers can benefit, too. John explains why, how to choose between the two types (mechanical and hydraulic), as well as how to fit and use one safely.
There’s a lot of unreliable poorly-supported gear in the marine electronics space, so John gets super excited when he finds kit that goes against that trend, and even more so when it reduces an intrinsic danger.
We are increasingly hearing about induction cooking on boats being the next big thing, and green, too. But what are the real numbers? John takes real world measurements and a deep dive into the results.
Nothing on this website or in direct communications received from us, or in our articles in the media, should be construed to mean or imply that offshore voyaging is anything other than potentially hazardous. Dangers such as, but not limited to, extreme weather, cold, ice, lack of help or assistance, gear failure, grounding, and falling overboard could injure or kill you and wreck your boat.
Decisions such as, but not limited to, heading offshore, where you go, and how you equip your boat, are yours and yours alone. The information on this web site is based on what has worked for the authors in the past, but that does not mean it will work for you, or that it is the best, or even a good way for you to do things.